As butter melts and slowly browns, it develops deep toasted notes and a unmistakably nutty aroma. We fold it into a silky ganache before enrobing it in our proprietary 72% cacao dark chocolate and topping with a dash of Spanish sea salt. The result is a truffle that's comforting, deeply flavorful, and proof that patience rewards the palate.

Part of our Soirée Luxe Truffle Collection, Brown Butter includes a thoughtfully curated pairing to complement its buttery notes and delicate finish. Because every feast deserves a sweet ending.

The taste of a perfect autumn afternoon. Kokuto black sugar and butter are slowly transformed into burnt-sugar caramel, infused with Eris Pedestrian Cider and enrobed in our proprietary 45% cacao deep milk chocolate. A matcha graham crumble adds delicate crunch against sweet caramel, crisp cider and milky chocolate.

Part of our Soirée Luxe Truffle Collection, Cider Caramel includes a thoughtfully curated pairing selected to complement its orchard-inspired flavors. Because every trip to the orchard deserves a caramel apple.

Chocolate ginger bars are truly an exotic combination. Turmeric and ginger root, both adaptogens, are blended with golden milk botanicals, crispy coconut, and Telicherry peppercorns in deep milk chocolate. Peppery and zingy, warm and sweet, this deep milk chocolate ginger bar is a treat for the senses and the body. 

A holiday classic, reimagined as drinking chocolate. Creamy white chocolate and egg yolk create a rich, velvety base layered with rhum essence, cinnamon, nutmeg and ginger. Frothy and full of nostalgic eggnog flavor, it’s made for snowy mornings, holiday toasts and evenings by the fire. Finish with freshly grated nutmeg, or add a splash of dark rum, brandy or cognac for a spirited cup. 

Our signature marshmallow, dressed for spring.

Four housemade strawberry-infused marshmallows- pillowy and light with a hint of sea salt - are coated in vibrant cold-dried strawberry sprinkles for a bright, melt-away finish. Perfect for stirring into our Matcha Drinking Chocolate, skewering for a playful s’more, or savoring on their own, these marshmallows add a touch of sweetness to every spring moment.

Velvety vegan white chocolate is infused with Madame ZuZu’s Electric Blue Matcha, vibrant spirulina, and a whisper of lime zest, creating a luminous, ethereal flavor. Earthy matcha melds with creamy white chocolate, while bright bursts of lime shimmer like stardust on the palate. Each bite is a whimsical symphony of taste, evoking a dreamy, melodic journey that celebrates music, artistry, and chocolate in perfect harmony.

Our grand purple box is brimming with a myriad of haut-chocolat treats. Exotic Truffles, timeless comfort food cravings, and Italian-inspired chocolates offer something for every palate. Whether sending it as a gift, sharing it, or keeping it for yourself, the Classic Parcel will make a lasting impression.

Take a journey by the cup with three distinctive drinking chocolates. Begin in Paris with La Parisienne, a rich blend of 62% cacao dark chocolate and Madagascar vanilla. Continue with Aztec, where ancho and chipotle chilies, Ceylon cinnamon, and Mexican vanilla bring a touch of fire to dark chocolate. Then arrive at the Grand Cacao Lodge for Eggnog Elixir, a velvety white chocolate interpretation of the holiday classic with egg yolk, rhum essence, cinnamon, nutmeg, and ginger.

Three destinations, three very different cups and plenty of reason to make the journey again.

We have created the perfect vegan chocolate truffles to treat yourself with. We blended a treasured early harvest olive oil with our proprietary 72% dark chocolate and added luscious pockets of fruit. With a minimal amount of sugar present in the chocolate and the fruits used to sweeten them, these vegan truffles are low in sweetness yet sumptuously rich, without any dairy. You can enjoy these low-sugar chocolate truffles without any guilt or stress about eating sugary candy. 

Inspired by the timeless carol, the 12 Days of Chocolate collection unfolds a story in every bite. Twelve drawers of handcrafted chocolates echo verses of partridges, pipers, golden rings, and dancing maids. Hidden beneath each piece lies a secret note, a reminder of joy, boldness, and the beauty of the season. Enjoy one day at a time or unwrap them all in a festive celebration—the choice is yours. This collection is a perfect gift or personal ritual, an edible story told through haut-chocolat.

Hand-tied with our signature purple ribbon, this library of chocolate bars brings together six of our favorite cheese and chocolate pairings. Discover Manchego & Cherry, Parmesan & Walnut, and Apple & Cheddar, each crafted to celebrate the surprising harmony of sweet, savory, creamy, and bold.

Enjoy each bar on its own or alongside your favorite cheeses, charcuterie, fresh fruit, and wine. Whether shared with friends or given as a thoughtful hostess gift, it's an invitation to experience A Curious Contemplation of Cheese and Chocolate.

Open the cabinet and step into a world where every bite holds a little wonder. Spellbound Chocolate Menagerie brings together our most beloved seasonal creations, from whimsical witches' hats and chocolate skulls to You Are Magic Caramels and Enchanted Truffles.

Then open the Bag of Spells to brew your next potion and continue the adventure. Complete the experience with our celestial Vosges furoshiki scarf, a keepsake for every curious soul.

For those who believe in chocolate magic.